Dimora Bellarosa
Cena nel vigneto — Dimora Bellarosa

Culinaryexperiences

Discover the authentic flavours of Puglia

There are recipes you will not find in books. You learn them by watching skilled hands, listening to stories, kneading, tasting.

At Dimora Bellarosa we keep these gestures alive and share them with those who wish to know Puglia beyond its beauty.

Because here, cooking is not merely food. It is memory, hospitality and belonging.

Cooking Class

Puglian cuisine

Cooking Class

An experience devoted to Puglian cuisine, with local seasonal ingredients, recipes handed down through time and gestures that tell the story of our land. You cook together, you share, and finally you sit down at the table.

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Pasta Making

Orecchiette

Pasta Making

Learn to make traditional Puglian orecchiette by hand, following step by step the gestures that shape the most beloved pasta of our land. From the dough to the table, an experience to live and to share.

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Panzerotti Making

Puglian panzerotti

Panzerotti Making

Learn to make the classic Puglian panzerotto, from preparing the dough to the traditional filling. A convivial experience to discover the gestures of tradition and the secrets of a perfect fry.

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Private Chef Dinner

At the table with a chef

Private Chef Dinner

A tailor-made gastronomic experience in the comfort of the dimora. A private chef will prepare a dedicated tasting menu, paired with a selection of local wines, turning the evening into a singular moment.

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Vineyard Dinner

Dinner among the vines

Vineyard Dinner

A dinner beneath the stars, among the vine rows, with the lights of the evening and the scents of the Puglian countryside. A convivial, magical atmosphere in which to taste traditional recipes and local wines, in the heart of nature.

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